I made it this morning and let it cook a bit, planning on using it for BBQ chicken tonight. At the end of 45 minutes the sauce had mostly carmelized and the meat was falling off the bones. ★☆ Design by Purr. this link is to an external site that may or may not meet accessibility guidelines. 2 tablespoons liquid smoke I love anything bourbon so knew I would love this one before I even tried it. Sweet with a hint of smokey, this sauce is great basted over chicken, pork, or ribs. In that case, naturally, halve the rest of the ingredients for the BBQ sauce. Don't waste a good bourbon in this recipe. THANKS HOMIE. Reduce heat and simmer covered for 20 minutes until thickened. Most of the recipes you’ll find here are Whole30, paleo, keto, vegan, or gluten-free. Then every 15 minutes, brushed them with the sauce again. You saved Bourbon Whiskey BBQ Sauce to your. Its the best we've ever tried. A true winner! It's perfectly sweet, a little smoky, and generously flavored with bourbon. I've lost count of the amount of times I've made this sauce. We love BBQ sauce on pulled pork, baby backs, and country ribs. Nutrient information is not available for all ingredients. No gift befits the food-obsessed people in your life like a cookbook. Deselect All. 2 tablespoons Worcestershire sauce. Thanks for sharing, Kevin. Reduce heat to medium-low, and simmer for 20 minutes. In a medium wide saucepan, whisk together all ingredients: brown sugar, honey, apple juice, tomato sauce, bourbon, balsamic vinegar, Worcestershire Sauce, Adobo Sauce to combine well. I used it four times already since November. Calling all bourbon lovers! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Don't worry about the minced onion and garlic being too chunky. The barbecue sauce starts with onion and garlic sauteed in a bit of oil. Grilling season is just about here so it is a perfect time to make our Homemade Pineapple Bourbon BBQ Sauce!See how easy this recipe is – you could have thick delicious barbecue sauce in less than 30 minutes. I stuck my finger in to taste it and oooohweeee, this is delicious. Combine all ingredients in heavy large saucepan. Bring to a boil over medium-high heat, whisking often. Bring to simmer, lower heat to just maintain gentle simmer. I sat it in the fridge for 48 hours. Learn how to make THE BEST Bourbon BBQ Sauce and Crockpot Ribs for your next family get-together or holiday party. This one's a keeper. A true winner! Ketchup, Worcestershire sauce, apple cider vinegar, brown sugar and of course bourbon are added. Put in clean … I've used high-end bourbon and cheap bourbon, and it seems like something mid-grade like Jim Beam works best. Your email address will not be published. Next add the bourbon and let it reduce, stirring frequently. Add ingredients of your choosing until you have something you like. If you've never made your own before, you'll be amazed at how easy it is to whip up some BBQ sauce. ★☆ I always make huge batches of it to jar up and give out as gifts around the holidays. no sugar. Outstanding. Your daily values may be higher or lower depending on your calorie needs. We love BBQ sauce on pulled pork, baby backs, and country ribs. Outstanding. Cook until thickened and reduced by half, about 20 … This BBQ sauce recipe is freakin' insane. Simmer for 10 minutes, or until onion is translucent. When we left I set it on low. This Crockpot rib is my favorite approach because it allows you to slow down and enjoy time with friend and family. In a large skillet over medium heat, combine the onion, garlic, and whiskey. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Update: I figure out this tastes the same no matter which bourbon whiskey I use. Simply put the ingredients into a pot and let them boil until it thickens. Used Crown Royal whiskey (how can you go wrong with that??) We even love it smothered on some delicious pulled pork sandwiches (recipe … Side Notes: Strain sauce through a mesh colander for a smooth bourbon sauce. ★☆. Information is not currently available for this nutrient. A good BBQ sauce is essential because there is no way I am going to cart all of my spices to the pool. Add comma separated list of ingredients to exclude from recipe. Used Maker's Mark and didn't change the recipe other than adding a bit more hot sauce. We've made it with Jameson's with success. Amount is based on available nutrient data. BOURBON BBQ SAUCE A tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. Notice how the recipe calls for 1-2 Jalapeno peppers. If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. You do not want the onions to turn color. So good. Hey Kevin This bbq sauce will last for two weeks in your fridge. Add comma separated list of ingredients to include in recipe. Five hours later, we returned and the whole house smelled like sauce. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce. Instructions. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Why haven't you bottled this stuff? I now pick up one of the cheapest bottles they have and it's great. Add grated onion and chile to the oil/butter combination and cook over medium heat for 3-4 minutes, or until onions turn translucent. Some, but not much. The Best Bourbon BBQ Sauce Start by sautéing the onions and garlic in olive oil over medium heat until softened and fragrant. … Original: This deserves more than 5 stars! 3 tablespoons mild (light) molasses. Thanks for sharing. Mix in the ground white pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce. Lower the heat and add all the other ingredients, except the Bourbon, stirring after each addition. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3 tablespoons brown sugar. Bourbon BBQ Sauce might just be the most delicious condiment ever! Anecdotal evidence: we've eaten a lot of bourbon bbq sauce and not felt the tiniest bit ‘funny' afterward. An easy to make tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. https://www.smells-like-home.com/2019/06/bourbon-peach-bbq-sauce-recipe Prep Time 15 mins … This sauce has the perfect combination of sweet, tart, smoky and savory. Try this...You'll like it! I do not buy that junk in the stores anymore. Info. Required fields are marked *, Rate this recipe Thanks for sharing. I strained the onions out and I wish I would have followed some other suggestions of cutting the onions into wedges to make it easier, but it all worked out in the end. Heinz makes a good option. Simmer for 10 minutes, … If you love simple and tasty recipes that make you feel great, you are in the right place. Smothered burgers in it and topped them with bacon. Why haven't you bottled this stuff? The last time I've made it, I used a crockpot and made a gallon of it. Alcohol evaporates (or cooks off) as the sauce boils. In a 4-quart sauce pan, bring the bourbon to a boil with the minced onions and simmer for five to ten minutes. Cooked it outside on the grill on Saturday for Monday's BBQ. Reduce the heat and gently simmer the sauce… Let the sauce cool, stir now and then. https://www.inspiredtaste.net/27442/bacon-bourbon-barbecue-sauce-recipe Stir well then bring the pot to a boil. Simmer for about 10 minutes, stirring frequently, then add the Bourbon and cook for another 3-5 minutes. Made sauce the night before making the Amazing Ribs from this website. Add the remaining ingredients: cider vinegar, Worcestershire sauce, tomato paste, brown sugar, mustard powder, cayenne pepper, ketchup, salt, and pepper. 1/2 cup bourbon. Congrats! Alcohol evaporates (or cooks off) as the sauce boils. When I cooked the Amazing Ribs in the crockpot, the chunks were not noticable. Percent Daily Values are based on a 2,000 calorie diet. 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Crockpot rib is my recipe my favorite approach because it allows you to slow down enjoy...