My only tips is to ensure you bake in a moderate oven ie 180 degrees celsius not a hot oven, as the fruit can catch and burn more quickly than the oat mix in a hot oven. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. Meanwhile, in a medium bowl, combine the strawberries, sugar, cornstarch, lemon juice and lemon zest, tossing to coat. Strawberry Crumble Bars. (photo 4), Spoon the remaining oat mix on top of the strawberries, press down with a spatula (it doesn’t matter if there are gaps), Bake at 180 degrees Celsius (350 F) for 20-25 minutes or until the edges are golden and start to come away from the edge of the tin. Dough will be crumbly. Chicken Pasta Bake Family Friendly Loaded With Vegetables, These strawberry crumble bars look so great and look like you’ve made quite the effort, You only need basic pantry ingredients to make them, If you are making the egg-free version of this recipe, then start by soaking the chia seeds in the water in a small bowl, leave them aside for 10 minutes or so. This strawberry dessert is low in sugar, Paleo and Vegan. My 2 year old son and I both enjoyed these. As an Amazon Associate I earn from qualifying purchases. Store in an airtight container for 2 days, if you want it to last longer pop it in the fridge or freezer.Â. How To Make Strawberry Crumb Bars. Prep time. Welcome to The Domestic Rebel! ALSO you could use any type of jam here. If you would prefer a softer slice for younger children you can increase the flour to 1 cup and decrease the rolled oats to 1 cup. Longer than this because of the fruit content it is best to refrigerate or freeze. So you’ve got your filling, you’ve got the crust — so lets put them together! Allow crumble to cool completely on a wire rack before transferring to the refrigerator to chill for 20 minutes. These healthy Strawberry Crumb Bars have an almond flour shortbread crust and crumble, and a filling made with frozen strawberries. Strawberry crumble bars have buttery shortbread crust and a fresh strawberry filling, topped off with a crumbly crumb topping. The bars basically consist of a crumble topping and crust that is buttery, sweet and oh so delicious with a thick ribbon of juicy strawberry filling in between the crust and crumble topping. Preheat oven to 375° degrees F. Line a 9x13 light metal baking pan with foil, extending the sides of the foil over the edges of the pan. They’re filled with everything to love about a classic strawberry fruit crisp - flavorful strawberries nestled between a buttery brown sugar and oat crust and crumble … These oatmeal bars with fresh strawberry are perfect for kids lunchboxes or a kids snack, Can be substituted for 1 Tbsp Chia Seeds and 2 Tbsp of water, Can be substituted for dairy free margarine, 100g. Add in the melted butter … This site uses Akismet to reduce spam. These Strawberry Crumble Bars are irresistible! In a medium sized bowl, stir together the oats, flour, brown sugar, and salt. Once chilled, carefully invert the crumble, remove the paper, and slice into wedges. Whisk all ingredients for the glaze together until smooth and creamy. I used flour, butter, and rolled oats from their range in this recipe. Let the Strawberry Crumb Bars cool for about 10 minutes and cut into bars. Bake the Strawberry Crumb Bars in a preheated 375 degree F oven for 45 minutes or until the crumb topping is a light golden brown. If you made my strawberry crumble bars or any other recipes on the blog please : Thank you. You will need 10 ingredients and about 20 minutes to prepare these healthy strawberry crumb bars. These Strawberry Crumble Bars are super delicious and perfect for all strawberry lovers! Your email address will not be published. Pour the strawberry mixture evenly over the crust in the pan. The You can alter the texture of the bars by changing the ratio of flour to oats. Strawberry layer: Combine all ingredients for the next time I comment Nutri-Grain bar but 1,000,000 better... Use regular or … my gluten free flour and lots of reasons to try the chia... A snack, and website in this browser for the next time I comment cinnamon.! With fresh strawberries! or quick cook oats it does not work with steel cut oats 4 cups of strawberries! My little slice of sprinkly, butter-laden heaven on the blog please: Thank you by my little slice sprinkly! 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